Feather and Bone Beef Lasagna

Sold FrozenA simple, comforting classic made with our beef and Pasta Emilia organic pasta. Our lasagna is rich but not heavy. Your lasagna is frozen so it will take an hour or so to reheat in its compostable container. Preheat the oven to 180. Take the lasagna out of the plastic (not the container), cover it and pop it in the oven for 40 minutes. Check to make sure it's getting nice and hot in the centre. Then remove the cover and warm for another 15 minutes and it should be bubbling and hot. Let it sit for a few minutes before serving. When you're finished, chuck the container in your compost.