Pilpel Dips Hummus

If this heavenly dollop had gone to school, its report card would have read, ëMakes friends easily.í Because no food can resist the awesomeness of Australiaís finest chickpeas paired with smooth and creamy tahini. Hummous might have been around for 10,000 years, but Pilpelís creation brings it firmly into the present. With as many ways to use it as there are to spell it, this classic receives a solid A+ and excellent attendance on your plate.