MILKLAB Oat is a new smooth, creamy alternative to dairy.
Made with 100% Australian oats and no added sugar it has a rich and oat-y flavour with a natural, subtle sweetness.
Ingredients: Australian water, Australian Oat Flour (10%), Sunflower Oil, Acidity Regulators (Dipotassium Phosphate, Potassium Citrate), Salt, Vegetable Gums (460, 466). CONTAINS GLUTEN.